With a lifetime of experience dishing up fish and chips to the masses, Pops is not new to the trade. At the young age of 11, the East End born owner started in the fish and chips business completely by chance. 70 years later, he has 3 of London’s favourite fish and chip shops to […]
Born in the outskirts of Rome, Dani formed La Nonna to bring carefully executed, refreshed versions of much-loved Roman pasta dishes to the fast movers of London. Championing the depths of his culinary heritage, La Nonna is his expression of years of perfecting the Italian cooking style, shaped by the flavours and recipes of his […]
Street food hub Pilau is a quintessentially London phenomenon – an unselfconsciously cool blending of Indian and British flavours, all packaged quickly and efficiently for London’s ever-changing, ever-demanding, high speed food scene. Owner George got the idea for Pilau on a trip to India and it’s spawned an entire franchise, with venues in both London […]
Based in the Mayfair area on Brook Street about 10 minutes north of Savile Row, Savile Row’s first ever female head cutter, Kathryn Sargent
Rasa Sayang is one of London’s few Malaysian/Singaporean restaurants, and is treasured by Londonders, travellers and the city’s considerable population of expats from that part of the world.
